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New York Gets Serious About Its Coffee Read this on the publication's site
New York Times  |  NEW YORK used to be a second-string city when it came to coffee. No longer. Over the last two years, more than 40 new cafes and coffee bars have joined a small, dedicated group of ... | More...
Stumptown Coffee vs. Starbucks: Portland, Seattle Rivals Read this on the publication's site
Time  |  Coffee aficionados have been asking the question over and over again: Is Stumptown Coffee Roasters of Portland, Ore. | More...
Instant coffee falls from favour Read this on the publication's site
Telegraph  |  According to sales figures, compiled by market research company Mintel, sales of upmarket filtered coffee used to make espresso, cappuccino or filter coffee have increased ... | More...
Q. and A. With Ken Nye of Ninth Street Espresso Read this on the publication's site
New York Times  |  After reading of the dozens of new places in New York serving meticulously crafted coffee, you might be dying for a cup. | More...
Coffee
Oxford Ency of the Modern World  |  By 1750 Europeans were good at shipping commodities. They imported temperance drinks of tea, coffee, and chocolate, connecting their markets to distant traders in Asia, Africa, ...
Dinner party recipe: Mrs H's recipe for lamb koresh with rhubarb Read this on the publication's site
Telegraph  |  "Very Yorkshire," I said, when Chris suggested this recipe. "What, koresh?" he said. "No, the rhubarb, of course," I replied. | More...
Make Mario Batali’s pork saltimbocca Read this on the publication's site
MSNBC  |  Looking to easily master famous Italian dishes? Celebrity chef Mario Batali shares succulent and elegant recipes for the entire | More...
Spaghetti alla Carbonara Read this on the publication's site
Saveur  |  To make this dish the traditional way, toss together the cheese, eggs, pepper, and pork in a bowl to create a thick | More...
Mark Bittman's Vietnamese stir-fry Read this on the publication's site
MSNBC  |  Looking to spruce up your dinner menu? Learn how to easily add flavor to your meals — be it beef, chicken, pork or shrimp — with Mark Bittman's unique recipes | More...
Michelin star for top restaurant Read this on the publication's site
BBC  |  Executive Chef Phil Thompson is celebrating after being awarded his second Michelin star. The Michelin Guide is widely regarded as the most respected source of ranking the ... | More...